RAPD Analysis on Differences between Monokaryotic and Dikaryotic Pleurotus ostreatus
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摘要:
目的 探究平菇单双核菌丝体间的差异,为平菇品种培育提供技术理论基础。 方法 从平菇TD300的担孢子中分离得到两个单核菌株MK13和MK3,通过交配得到优良双核菌株DK300,进行平板试验和出菇试验,测定4个菌株的菌丝生长状况和出菇产量,再利用随机扩增多态性DNA(Randomly Amplified Polymorphic DNA,RAPD)标记技术检测4个菌株之间的遗传差异性。 结果 DK300与亲本TD300在菌丝生长状况和产量上没有显著性差异,但MK13、MK3和交配所得的DK300与亲本TD300间存在较大的遗传差异性,而MK13、MK3和DK300间遗传差异性较小,尤其是MK3和DK300间遗传差异性最小。 结论 经过减数分裂形成担孢子时可能发生有基因重组,而通过两个单核菌株交配得到双核菌株过程则较少发生基因重组。 Abstract:Objective Differences between uni- and bi-nucleate mycelia of Pleurotus ostreatus were studied to aid the mushroom breeding and cultivation. Method Monokaryons MK13 and MK3 were isolated from basidiospores of P. ostreatus TD300 and mated to obtain the dikaryotic DK300. Conventional plate and fruiting tests were applied to compare the mycelial growth and fruiting body yield of the 4 strains. Genetic differences of the strains were determined by random amplified polymorphic DNA (RAPD) markers. Result There were no significant differences in mycelial growth and fruiting body yield between DK300 and TD300. However, a significant genetic difference existed between the offspring (i.e., MK13, MK3, and DK300) and parent TD300. The differences among MK13, MK3, and DK300 were minute, especially between MK3 and DK300. Conclusion Gene recombination might occur during the basidiospore formation by meiosis, but less likely in the mating of two monokaryotic strains to generate a dikaryotic offspring. -
Key words:
- Pleurotus ostreatus /
- monokaryon /
- dikaryon /
- yield /
- genetic diversity
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表 1 供试随机引物
Table 1. Random primers applied
引物编号
Primer number引物序列(5′-3′)
Primer sequence(5′−3′)S10 CTGCTGGGAC S22 TGCCGAGCTG S23 AGTCAGCCAC S28 GTGACGTAGG S36 AGCCAGCGAA S39 CAAACGTCGG S43 GTCGCCGTCA S62 GTGAGGCGTC S75 GACGGATCAG S78 TGAGTGGGTG S79 GTTGCCAGCC S124 GGTGATCAGG S126 GGGAATTCGG 表 2 菌株的菌丝形态
Table 2. Mycelium morphology of tested strains
菌株
Bacterial
strain菌落形态
Colonial
morphology菌丝长势
Mycelium
growth
vigor菌丝颜色
Color of
myceliumTD300 半气生型 Semi-air type + 浅白 Light white DK300 半气生型 Semi-air type ++ 白 White MK13 匍匐型 Prostrate type +++ 白 White MK3 匍匐型 Prostrate type +++ 白 White +++:粗壮浓密;++:较粗壮浓密;+:纤细稀疏。
+++: thick; ++: thick and dense; +: slender sparse.表 3 菌株出菇情况及子实体性状
Table 3. Germination and fruiting body properties of mushrooms
菌株
Bacterial strain出菇情况
Mushroom-budding子实体形状
Fruit-body
shape子实体颜色
Fruit-body
colorTD300 出菇 Producing mushroom 贝壳状
Conchoid type深褐色
Dark brownDK300 出菇 Producing mushroom 扇叶状
Fan leaf type浅褐色
Light brownMK13 不出菇 No mushrooms – – MK3 不出菇 No mushrooms – – –:不出菇。
–: No mushrooms.表 4 菌株出菇产量
Table 4. Yields of mushrooms
菌株
Strain第一茬均产量
Average yield
of the first crop/
(kg·袋−1)第二茬均产量
Average yield
of the second crop/
(kg·袋−1)平均总产量
Average total
output/
(kg·袋−1)TD300 0.273 a 0.139 a 0.412 a DK300 0.285 a 0.114 b 0.399 a MK13 – – – MK3 – – – 表中不同字母表示差异显著(P<0.05);–:不出菇。
Different letters indicate significant difference at P<0.05; –: no mushrooms. -
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