• 中文核心期刊
  • CSCD来源期刊
  • 中国科技核心期刊
  • CA、CABI、ZR收录期刊

菜用大豆新品种‘兴化豆1号’的选育

Breeding of New Soybean Varitey, Xinghuadou No.1, for Green Pods

  • 摘要: 兴化豆1号’系以‘浙98002’为母本、‘浙88005-7’为父本进行有性杂交,经系谱选育而成的菜用大豆新品种。在2016-2017年福建省春大豆(含菜用大豆)新品种区域试验中,表现采青期中等、高产稳产、适应性广;两年区域试验平均鲜荚产量11 173.65 kg·hm-2、标准荚产量8 654.78 kg·hm-2。‘兴化豆1号’于2018年4月通过福建省农作物品种审定委员会审定(闽审豆20180003),适合福建省春播种植。

     

    Abstract: A new variety of soybean, Xinghuadou NO.1, for green podswas bred by crossing Zhe 98002 and Zhe 88005-7 with pedigree selection. In 2016 and 2017 Fujian Provincial Regional Trials, the new cultivars exhibited the desirable traits, such as steady high-yield and broad adaptability. The 2-year average fresh podyield of the plants in the trials was 11 173.65 kg·hm-2, and that on standard pods, 8 654.7 kg·hm-2. It wasapproved and released by the Fujian Provincial Committee of Crop Variety Identification in April 2018, and considered suitable for spring cultivation in the province.

     

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