Effects of Lysine Content in Low Protein Fodder on Growth and Serum Biochemistry of Two-line Crossbred Gilts
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摘要: 研究不同饲粮赖氨酸水平对70~100 kg阶段二元母猪生长性能、血清指标的影响。选用96头体况相似、平均体重为(69.01±4.43)kg的长大二元母猪,随机分成4个组,每组4个重复,根据饲料原料可消化赖氨酸(DLys)和理想蛋白质氨基酸平衡模式(IAAP)配制低蛋白质试验饲粮(等能、等氨基酸平衡模式),设置饲粮DLys水平分别为0.61%(Ⅰ组)、0.66%(Ⅱ组)、0.71%(Ⅲ组)、0.76%(Ⅳ组)。结果表明,Ⅱ组平均日增重(ADG)最高(908.33 g),料重比(F/G)最低(2.77);Ⅱ组血清尿素氮(UN)浓度]显著低于Ⅰ组和Ⅳ组(P < 0.05),与Ⅲ组差异不显著(P>0.05),血清胰岛素(INS)、胰岛素样生长因子-Ⅰ(IGF-Ⅰ)浓度随饲粮DLys水平的升高呈现先升高后降低的变化趋势(P>0.05);血清赖氨酸(Lys)和苏氨酸(Thr)质量浓度Ⅳ组显著高于Ⅰ组(P < 0.05),其他血清氨基酸质量浓度呈现随饲粮DLys水平的升高先降低后升高的变化趋势(P>0.05),以Ⅱ组较低。综合生长性能和血清指标,在本试验条件下,二元母猪70~100 kg阶段饲粮DLys适宜日摄入量为16.57 g·d-1,即饲粮DLys水平为0.66%,能获得较好的生长性能。Abstract: Effect of lysine content in a low-crude-protein fodder on the growth performance and serum biochemical indices of 70-to-100-kg-class gilts was studied. Ninety-six gilts crossbred between Landrace and Large White with an average body weight of (69.01 ±4.43)kg and similar physical conditions were randomly divided into 4 groups with 4 replicates each for the study. With an equal energy and balanced amino acid design, the digestible lysine (DLys)at 0.61% (Group Ⅰ), 0.66% (Group Ⅱ), 0.71% (Group Ⅲ) or 0.76% (Group Ⅳ )in the low protein diets were applied for the feeding. The results showed the gilts in Group Ⅱ had the highest average daily gain at 908.33 g·d-1 and the lowest feed/gain ratio at 2.77 (P < 0.05) among all. The Group Ⅱ gilts also showed a significantly lower serum urea nitrogen than the gilts in Group Ⅰ or Group Ⅳ (P < 0.05), but no significant difference in comparison with Group Ⅲ (P>0.05). The serum insulin and insulin growth factor-Ⅰ in all test animals increased initially, and then, decreased as DLys increased (P>0.05). The serum lysine and threonine of the Group Ⅰ gilts were significantly lower than those of Group Ⅳ (P < 0.05), while the other amino acids decreased initially and followed by an increase with increasing DLys(P>0.05), which was lower in Group Ⅱ. Taking all factors into account, a daily DLys intake of 16.57 g·d-1(or, as in Group Ⅱ, 0.66% DLys in the low-protein diet) would be optimal for the growth of gilts in the weight class.
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Key words:
- digestible lysine /
- two-line crossbred gilts /
- growth performance /
- serum parameters /
- low protein diet
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表 1 饲粮组成及营养水平(风干基础)
Table 1. Composition and nutrient levels of diets (on air-dry basis)
饲粮组成 含量 营养水平2) 含量 玉米/% 70.00 消化能/(MJ·kg-1) 13.35 豆粕/% 12.00 粗蛋白质/% 14.15 麦皮/% 8.00 总赖氨酸/% 0.68 膨化大豆粉/% 6.00 可消化赖氨酸/% 0.61 磷酸氢钙/% 1.80 可消化苏氨酸/% 0.44 石粉/% 0.81 可消化蛋氨酸+可消化胱氨酸/% 0.40 50%氯化胆碱/% 0.12 可消化色氨酸/% 0.13 食盐/% 0.40 沸石粉/% 0.37 预混料1) /% 0.50 合计 100.00 注:① 0.5%预混料向每1 000 g饲粮提供:维生素A 8 000 IU,维生素D 2 500 IU,维生素E 40.00 mg,维生素K3 2.00 mg,维生素B1 2.50 mg,维生素B2 6.00 mg,维生素B6 3.00 mg,维生素B12 0.25 mg,烟酸26.00 mg,泛酸钙15.00 mg,叶酸0.45 mg,生物素0.50 mg,胆碱500 mg,Fe 140 mg,Cu 15 mg,Zn 140 mg,Mn 40 mg,I 0.50 mg,Se 0.25 mg;②CP、总Lys为实测值,其余营养素为计算值,DLys、DMet、DThr和DTrp根据NRC(1998)[8]饲料可消化系数值计算。 表 2 不同DLys水平饲粮对母猪生长性能的影响
Table 2. Effect of dietary DLys levels on growth of gilts
组别 初始体重
/kg结束体重
/kg日增重
/g日均采食量
/kgDLys日摄入量
/(g·d-1)料重比 Ⅰ组 69.69±3.35 96.44±4.79 891.67±41.28ab 2.51±0.02 15.31±1.87 2.81±0.05b Ⅱ组 69.00±3.47 96.25±4.86 908.33±43.03a 2.51±0.01 16.57±1.23 2.77±0.04b Ⅲ组 68.71±3.59 95.59±4.65 896.08±65.49ab 2.51±0.01 17.82±1.65 2.80±0.04b Ⅳ组 68.65±3.07 94.47±4.87 860.78±44.46b 2.49±0.01 18.92±2.02 2.90±0.03a 注:同列数字后字母相同表示差异不显著(P>0.05),字母不同表示差异显著(P<0.05),下表同。 表 3 饲粮不同DLys水平对母猪血清生化和激素指标的影响
Table 3. Effect of dietary DLys levels on serum biochemistry and hormones of gilts
组别 尿素氮/
(mmol·L-1)葡萄糖/
(mmol·L-1)胰岛素/
(IU·mL-1)胰岛素样
生长因子-Ⅰ
/(IU·mL-1)Ⅰ组 6.10±0.39a 4.24±0.63 41.14±4.26 41.22±3.91 Ⅱ组 5.00±0.41b 4.18±0.39 46.25±5.21 45.63±6.12 Ⅲ组 5.49±0.37ab 4.79±0.26 42.78±4.84 43.94±5.36 Ⅳ组 6.06±0.37a 5.01±0.57 43.68±4.13 39.98±2.70 表 4 饲粮不同DLys水平对母猪血清游离氨基酸质量浓度的影响
Table 4. Effect of dietary DLys levels on serum free amino acids of gilts
[单位/(mg·dL-1)] 项目 Ⅰ组 Ⅱ组 Ⅲ组 Ⅳ组 必需氨基酸EAA 26.75±4.73 26.02±3.52 26.33±4.46 26.86±4.29 赖氨酸Lys 4.48±0.52a 4.76±0.64ab 4.84±0.32ab 5.03±0.71b 蛋氨酸Met 0.83±0.21 0.88±0.14 0.91±0.30 1.09±0.04 苏氨酸Thr 4.65±0.45a 4.86±0.65ab 4.97±0.78ab 5.05±0.76b 亮氨酸Leu 3.67±0.87 3.23±0.32 3.91±0.35 3.21±0.36 异亮氨酸Ile 1.73±0.45 1.63±0.22 1.56±0.34 1.65±0.25 苯丙氨酸Phe 2.01±0.52 1.56±0.27 1.64±0.35 1.85±0.21 缬氨酸Val 4.05±0.53 3.81±0.38 3.47±0.29 3.96±0.67 组氨酸His 1.12±0.27 1.17±0.11 0.96±0.13 1.09±0.19 精氨酸Arg 4.21±0.81 4.12±0.82 4.07±0.53 3.93±0.89 非必需氨基酸NEAA 18.12±2.26 17.43±2.48 16.42±2.71 18.52±4.39 天冬氨酸Asp 0.78±0.33 0.69±0.15 0.62±0.27 0.87±0.16 丝氨酸Ser 1.31±0.35 1.24±0.14 1.09±0.26 1.36±0.19 谷氨酸Glu 4.02±0.77 3.94±0.61 3.86±0.37 4.15±0.98 甘氨酸Gly 5.03±1.36 4.95±0.97 4.89±1.52 5.05±1.15 丙氨酸Aln 4.01±0.74 3.86±0.69 3.28±0.60 4.09±1.23 胱氨酸Cys 1.01±0.59 0.84±0.36 0.82±0.47 0.97±0.27 酪氨酸Tyr 1.96±0.52 1.91±0.67 1.86±0.39 2.03±0.19 总氨基酸TAA 44.87±5.14 43.45±6.15 42.75±4.12 45.38±6.36 -
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