Effect of Dietary Lysine Content on Reproductive Performance, Serum Biochemistry and Excretion Nitrogen of Sows in Late Gestation Stage

FANG Gui-you; LIU Jing; QIU Hua-ling; DONG Zhi-yan

doi:10.19303/j.issn.1008-0384.2020.03.003

Volume 35 Issue 3

Mar. 2020

Turn off MathJax

Article Contents

Abstract

References

Fujian Journal of Agricultural Sciences > 2020 > 35(3): 260-265. > DOI: 10.19303/j.issn.1008-0384.2020.03.003

FANG G Y, LIU J, QIU H L, et al. Effect of Dietary Lysine Content on Reproductive Performance, Serum Biochemistry and Excretion Nitrogen of Sows in Late Gestation Stage [J]. Fujian Journal of Agricultural Sciences，2020，35（3）：260−265. DOI: 10.19303/j.issn.1008-0384.2020.03.003

Citation:

PDF (555 KB)

Effect of Dietary Lysine Content on Reproductive Performance, Serum Biochemistry and Excretion Nitrogen of Sows in Late Gestation Stage

Institute of Animal Husbandry and Veterinary Medicine, Fujian Academy of Agriculture Sciences, Fuzhou, Fujian　350013, China

More Information

Received Date: September 02, 2019
Revised Date: November 19, 2019

Graphical Abstract

Abstract

Abstract

Objective Effects of lysine content in diet on the reproductive performance, serum biochemistry, and excretion nitrogen of sows in late gestation stage were determined.
Method A total of 64 healthy, pregnant, crossbred sows (Large White×Landrace) with 3–7 parities and a similar parturition date was randomly divided into 4 groups. Each group consisting of 16 replicates and one reference sow were fed with forage containing a digestible lysine level at 0.58%, 0.63%, 0.68% or 0.73%. Feeding the experimental diet on the sows started at the 80^th day after artificial insemination and finished after farrowing.
Result The weight of newly born litters in the 0.63% lysine group was significantly higher than that in the 0.58% group by 8.26%, and that in the 0.73% group by 7.87% (P＜0.05). The piglets at birth weighed significantly higher in the 0.63% group than the 0.58% group by 5.84% (P＜0.05). In the 0.63% group, the serum urea nitrogen was significantly lower than either the 0.58%, 0.68% or 0.73% group; the insulin significantly higher than the 0.58% or the 0.73% group; the serum lysine and threonine significantly lower than the 0.58% or the 0.73% group; the leucine and isoleucine significantly lower than the 0.73% group; the crude protein digestibility significantly higher than the 0.73% group; and, the excretion nitrogen significantly lower than the 0.68% or the 0.73% group.
Conclusion When the sows were fed at late gestation stage with a diet that contained 0.63% digestible lysine, an improved reproductive performance in them could be expected.
- sow in late gestation stage,
- lysine,
- reproductive performance,
- serum biochemistry,
- excretion nitrogen

FullText(HTML)

References (25)

References

[1]	蒋亚东, 王瑞生, 刘作华, 等. 母猪赖氨酸需要量的研究进展 [J]. 动物营养学报, 2015, 27(9):2654−2666. JIANG Y D, WANG R S, LIU Z H, et al. Research progress on lysine requirement for sows [J]. Chinese Journal of Animal Nutrition, 2015, 27(9): 2654−2666.(in Chinese)
[2]	NRC. Nutrient requirements of swine[M]. Washington D. C.: National Academies Press, 2012.
[3]	SOLTWEDEL K T, EASTER R A, PETTIGREW J E. Evaluation of the order of limitation of lysine, threonine, and valine, as determined by plasma urea nitrogen, in corn-soybean meal diets of lactating sows with high body weight loss [J]. Journal of Animal science, 2006, 84(7): 1734−1741. DOI: 10.2527/jas.2005-334
[4]	BOYD R D, TOUCHEFT K J, CASTOR G C, et al. Recent advances in amino acid and energy nutrition of prolific sows-review [J]. Asian-Australasian Journal of Animal Sciences, 2000, 13(11): 1638−1652. DOI: 10.5713/ajas.2000.1638
[5]	范志勇, 贺建华, 王建辉, 等. 繁殖母猪的氨基酸需要研究进展 [J]. 中国饲料, 2007(18):20−23. FAN Z Y, HE J H, WANG J H, et al. Research progress in amino acid requirement for reproductive sows [J]. Chinese Feed, 2007(18): 20−23.(in Chinese)
[6]	蒋亚东. 荣昌母猪妊娠期标准回肠可消化赖氨酸适宜需要量研究 [D]. 重庆: 西南大学, 2016. JIANG Y D. Study on the optimum standardized ideal digestible lysine requirement in gestation rongchang sows [D]. Chongqing: Southwest University, 2016. (in Chinese)
[7]	KIM S W, HURLEY W L, WU G, et al. Idea amino acid balance for sows during gestation and lactation [J]. Journal of Animal Science, 2009, 87: 123−132. DOI: 10.2527/jas.2008-1452
[8]	张丽英. 饲料分析及饲料质量检测技术 [M]. 第2版. 北京: 中国农业大学出版社, 2002: 131-135.
[9]	高天增. 赖氨酸与粗蛋白质比例对猪生产性能及氮利用率的影响 [D]. 北京: 中国农业大学, 2004. GAO T Z. The effects of lysine to protein ratio in swine diet on performance and th efficiency of nitrogen utilization in sows [D]. Beijing: China Agricultural University, 2004. (in chinese)
[10]	李虹仪, 陈相平, 许卫华, 等. 胎次、月份及背膘厚度对母猪繁殖性能的影响 [J]. 浙江农业学报, 2016, 28(2):205−210. LI H Y, CHENG S P, XU W H, et al. Effect of parity, birth month and backfat thickness on reproductive performancee in sows [J]. Acta Agriculturae Zhejiangensis, 2016, 28(2): 205−210.(in Chinese)
[11]	ČECHOVÁ M, TVRDOŇ Z. Relationships between backfat thickness and parameters of reproduction in the Czech Large White sows(short communication) [J]. Archives Animal bBreeding, 2006, 49(4): 363−369. DOI: 10.5194/aab-49-363-2006
[12]	YANG Y X, HEO S, JIN Z, et al. Effects of lysine intake during late gestation and lactation on blood metabolites, hormones, milk composition and reproductive performance in primiparous and multiparous sows [J]. Animal Reproduction Science, 2009, 112(3/4): 199−214.
[13]	KUSINA J, PETIGREW J E, SOWER A F, et al. Effect of protein intake during gestation and lactation on the lactational performance of primiparous sows [J]. Journal of Animal Science, 1999, 77(4): 931−941. DOI: 10.2527/1999.774931x
[14]	TUITOEK K, YOUNG L G, DE LANGE C F, et al. The effect of reducing excess dietary amino acids on growing-finishing pig performance: an elevation of the ideal protein concept [J]. Journal of Animal Science, 1997, 75(6): 1575. DOI: 10.2527/1997.7561575x
[15]	ZHANG R F, HU Q, LI P F, et al. Effects of lysine intake during middle to late gestation (day 30 to 110) on reproductive performance colostrum composition, blood metabolites and hormones of multiparous sows [J]. Asian-Australasian Journal of Animal Sciences, 2011, 24(8): 1142−1147. DOI: 10.5713/ajas.2011.10449
[16]	MALMLOF K. Amino acid in farm animal nutrition metabolism, partition and consequences of imbalance [J]. Swedish Journal of Agriculture Research, 1988, 18(4): 191−193.
[17]	COMA J D, ZIMMERMAN R, CARRION D. Lysine requirement of the lactating sow determined by using plasma urea nitrogen as a rapid response criterion [J]. Journal of Animal Science, 1996, 74(5): 1056. DOI: 10.2527/1996.7451056x
[18]	时梦. 初产母猪适宜回肠可消化赖氨酸与苏氨酸需要量的研究 [D]. 北京: 中国农业大学, 2013. SHI M. Study on the optimum ileum digestible lysine and threonine requirement of primiparous sows [D]. Beijing: China Agricultural University, 2013. (in Chinese)
[19]	管武太. 理想氨基酸模式提高生产性能的机理[D]. 北京: 中国农业大学, 1997. GUAN W T. The mechanism of the ideal amino acid model to improve productive performance [D]. Beijing: China Agricultural University, 1997. (in Chinese)
[20]	DENG D, YIN Y. Response to ruduce dietary crude protein with achived true digestible essential amino acid requirement in growing barrows fed reducing CP with amino acids supplementation diets[C]//The First International Symposium on Sustainable Agriculture for Subtropical Regions(ISSASR-1), 2005, 22.
[21]	MITCHELL J R, BECKER D E, JENSEN A H, et al. Determination of amino acid needs of the young pig by nitrogen balance and plasma-free amino acids [J]. Journal of Animal Science, 1968, 27(5): 1327. DOI: 10.2527/jas1968.2751327x
[22]	罗献梅, 陈代文, 张克英. 不同理想蛋白质水平对生长猪氮代谢的影响 [J]. 养猪, 2000(4):6−8. LUO X M, CHEN D W, ZHANG K Y, et al. Effects of different ideal protein levels on nitrogen metabolism in growing pigs [J]. Swine Production, 2000(4): 6−8.(in Chinese)
[23]	YANG Y X, JIN Z, YOON S Y. Lysine restriction during grower phase on growth performance, blood metabolites, carcass traits and pork quality in grower finisher pigs [J]. Acta Agriculture Scandinavica Section A-Animal Science, 2008, 58: 14−22. DOI: 10.1080/09064700801959908
[24]	王修启, 曾佩玲, 冯幼, 等. 饲粮不同赖氨酸水平对肥育猪养分表观消化率和肠道碱性氨基酸转运载体表达丰度的影响 [C] // 中国畜牧兽医学会动物营养学分会第十一次全国动物营养学术研讨会论文集. 长沙, 2012: 418.
[25]	梁福广. 生长猪低蛋白日粮可消化赖、蛋+胱、苏、色氨酸平衡模式的研究 [D]. 北京: 中国农业大学, 2005. LIANG F G. Study on the balance model of digestible lysine, Met+Cys, threonine and tryptophan in low protein diets of growing pigs [D]. Beijing: China Agricultural University, 2005. (in Chinese)

[1]	NI Yuxue, ZHAO Mengqiang, ZHOU Xiaoli, HAN Jian, ZHANG Lijuan, YIN Xing. Effects of Nitrification Inhibitors on N₂O and CO₂ Emissions of Soil and Yield and Quality of Greenhouse Vegetables[J]. Fujian Journal of Agricultural Sciences, 2022, 37(3): 381-389. DOI: 10.19303/j.issn.1008-0384.2022.003.014
[2]	LI Zhong-rong, CHEN Wan-ru, YE Ding-cheng, LIU Jing. Effects of Low-protein Diets on Growth Performance,Serum Biochemical Indices and Feces Nitrogen Content in Mule Ducks[J]. Fujian Journal of Agricultural Sciences, 2015, 30(6): 539-544. DOI: 10.19303/j.issn.1008-0384.2015.06.002
[3]	FANG Gui-you, LIU Ya-xuan, LIN Zhang-guang, LIU Jing, MOU Fu-rong, YE Ding-cheng, DONG Zhi-yan. Effects of DLys Levels in Diets on Productive Performance and Serum BUN Concentrations in Gilts[J]. Fujian Journal of Agricultural Sciences, 2015, 30(3): 216-221. DOI: 10.19303/j.issn.1008-0384.2015.03.002
[4]	WANG Feng, CHEN Yu-zhen, YOU Zhi-ming, WU Zhi-dan, JIANG Fu-ying, ZHANG Wen-jin. Nitrogen Content,Response to Nitrogen Fertilization and N₂O Emission of Soil at Tea Plantations[J]. Fujian Journal of Agricultural Sciences, 2014, 29(10): 1045-1050. DOI: 10.19303/j.issn.1008-0384.2014.10.021
[5]	LIN Cheng, WANG Fei, LI Qing-hua, HE Chun-mei, LI Yu, LIU Qi-peng, LIN Li-hong, LIN Xin-jian. Nutrient Content and Enzyme Activity of Cold-waterlogged Soil in Fields with Open Drainage Ditches[J]. Fujian Journal of Agricultural Sciences, 2014, 29(10): 1010-1014. DOI: 10.19303/j.issn.1008-0384.2014.10.015
[6]	WANG Fei, LI Qing-hua, LIN Cheng, LIN Xin-jian. Active Organic Carbon and Nitrogen in Soils from Typical Cold-waterlogged Paddy Fields in Fujian[J]. Fujian Journal of Agricultural Sciences, 2014, 29(4): 373-377. DOI: 10.19303/j.issn.1008-0384.2014.04.014
[7]	HUANG Jing, CHEN Biao, LIN Jing-pei, SUN Qin. Isolation and Molecular Identification of Ammonia-nitrogen Degrading Bacterium,JN-2[J]. Fujian Journal of Agricultural Sciences, 2012, 27(12): 1378-1382. DOI: 10.19303/j.issn.1008-0384.2012.12.020
[8]	DONG Zhi-yan, LIN Wei-xuang, LIU Jing, HUANG Jian-feng, FENG Gui-you, LIN Chang-guang, MIAO Fu-rong. Effect of Amino Acid Balanced Diets With Different Protein Levels on Productive Performance and N Excretion of Lactating Sows[J]. Fujian Journal of Agricultural Sciences, 2012, 27(9): 957-960.
[9]	DONG Zhi-yan, FANG Gui-you, CHEN Wan-ru, LI Zhong-rong, LIU Jing, YE Ding-cheng, Miao Fu-rong. The Effect of Dietary Crude Protein and Digestible Lysine on Growth Performance and Nitrogen Excretion in Growing Pig[J]. Fujian Journal of Agricultural Sciences, 2012, 27(3): 227-231.
[10]	LI Yue-sen, WU Zhi-dan, WANG Yi-xiang, YING Zhao-yang, WENG Bo-qi. Present situation,nitrogen fertilizer effect and N₂O emission on pasture in hilly areas of Southern China[J]. Fujian Journal of Agricultural Sciences, 2007, 22(3): 320-327.

Cited By

Get Citation

PDF

XML

Article Metrics

Article views (2202) PDF downloads (30)

Effect of Dietary Lysine Content on Reproductive Performance, Serum Biochemistry and Excretion Nitrogen of Sows in Late Gestation Stage

Abstract

References

Related Articles

Catalog

Article Metrics

Related

Effect of Dietary Lysine Content on Reproductive Performance, Serum Biochemistry and Excretion Nitrogen of Sows in Late Gestation Stage

Abstract

References

Related Articles

Catalog

Article Metrics

Related

Export File

Citation

Format

Content