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JIANG Fu-ying, WU Zhi-dan, YOU Zhi-ming, ZHANG Wen-jin, WANG Feng. Evaluation of Soil Fertility Quality of Tea Gardens in Eastern Fujian[J]. Fujian Journal of Agricultural Sciences, 2012, 27(4): 379-384.
Citation: JIANG Fu-ying, WU Zhi-dan, YOU Zhi-ming, ZHANG Wen-jin, WANG Feng. Evaluation of Soil Fertility Quality of Tea Gardens in Eastern Fujian[J]. Fujian Journal of Agricultural Sciences, 2012, 27(4): 379-384.

Evaluation of Soil Fertility Quality of Tea Gardens in Eastern Fujian

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  • Received Date: March 18, 2012
  • Revised Date: April 17, 2012
  • Ten tea gardens in eastern Fujian were tested for their soil pH, organic matter, total nitrogen, available phosphor, exchangeable kalium, exchangeable magnesium, exchangeable calcium, available manganese, available cuprum, available boron and available zinc for the quality determination. These indices were subjected to the fuzzy comprehensive evaluation. The IFI value significantly correlated with the yield of the spring tea. Hence, the soil fertility could be well defined by using these indices. The fertility of the tea gardens in the eastern Fujian regions was above average, that is, 60% of them were higher and 40% lower than the national average.
  • 张文锦,李慧玲,吴志丹.闽东有机茶生产概况及典型案例介绍[J].福建茶叶,2010,(12):2-5.
    王凯荣,龚惠群. 山区茶园土壤肥力性状及其对茶叶产量和品质的影响[J].茶叶,1994,20(1):13-17.
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