Analysis of gene effects on soluble solid content in melon

LIN Bi-ying; GAO Shan

Volume 21 Issue 3

Apr. 2012

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Article Navigation > Fujian Journal of Agricultural Sciences > 2006 > 21(3): 244-246

LIN Bi-ying, GAO Shan. Analysis of gene effects on soluble solid content in melon[J]. Fujian Journal of Agricultural Sciences, 2006, 21(3): 244-246.

Citation:

LIN Bi-ying, GAO Shan. Analysis of gene effects on soluble solid content in melon[J]. Fujian Journal of Agricultural Sciences, 2006, 21(3): 244-246.

LIN Bi-ying, GAO Shan. Analysis of gene effects on soluble solid content in melon[J]. Fujian Journal of Agricultural Sciences, 2006, 21(3): 244-246.

Citation:

LIN Bi-ying, GAO Shan. Analysis of gene effects on soluble solid content in melon[J]. Fujian Journal of Agricultural Sciences, 2006, 21(3): 244-246.

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Analysis of gene effects on soluble solid content in melon

1.
Fuzhou Institute of Vegatable, Fuzhou, Fujian 350012, China

Received Date: 2005-12-23
Rev Recd Date: 2006-08-04
Publish Date: 2006-09-15

Abstract

Abstract

The genetic character of soluble solid content in melon was studied with half-diallel crosses.The results showed that the additive effects and the dominant effects of genes on soluble solid content were significant,but the additive effects were predominated and the value of the narrow heritability was 65%.The distribution of genes controlling the trait was unsymmetrical.The trait was controlled by the dominant genes,but it showed incomplete dominance.The F4 was preferable generation selected the genetic character.
- melon(Cucunis melo L.),
- soluble solids content,
- genetic parameter

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References(3)

References

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[3]	MATHER K,JINKS J L.Introduction to biometrical genetics[M].Chapman and hall London.1977.